login
register
中文
Contact US
Food enzymes
Category
All
Food enzymes
Feed enzymes
Industrial enzymes
Single enzyme
Biosynthesis and Diagnostic En
Application
All
Baking & Non-baking enzymes
Juice, Wine and Plant Extract
Starch and Grain Processing
Egg, Meat and Dairy
Animal & Vegetable Protein
All
Baking enzymes
Flour improvement enzymes
Non-baking enzymes
Characteristic
All
Thermostability
PH
Source
Action mode
Physical form
All
Liquid
Powder
add to cart
Baking phospholipase SBE-02Li for bread quality improvement
add to cart
Baking enzyme compound for bread
add to cart
Gluten strengthening glucose oxidase for baking SBE-01GO
add to cart
Baking lipase Sunson SBE-01Li for sensory property improvement
add to cart
Baking maltogenic amylase SEB-01FR
add to cart
Baking xylanase Sunson SBE-01X for dough handling crumb texture softness
add to cart
Fungal amylase Sunson SBE-03FA for bread proofing volume and crumb structure
add to cart
Antistaling maltogenic amylase for fresh keeping of baked products
  • 1
  • 2
Sunson Industry Group Co., Ltd.
Address: Room 1404 (15A04), Building 2, Beichenxinjiyuan, No. 13A, Beiyuan Road, Chaoyang District, Beijing, China
Phone:+86 10 84921916; Mobile: +86 18310169953 (Skype or Wechat)
E-mail:enquiry@sunsonzymes.com